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Our Menu

  • Menu
  • Desserts
  • Lunch Menu

(GF)- Gluten-friendly | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. These items may be cooked to order or offered undercooked | At la minerva, we make our corn and flour tortillas fresh in-house every day!

Para Empezar (Starters)

Queso (GF)

$8.00
Creamy American cheese, vinegar jalapeños, nixtamalized corn chips.

Queso Fundido (GF)

$10.00
Asadero Oaxaca cheese, Shiitake Mushrooms, poblano pepper, flour or corn tortillas. Add: in-house made chorizo +3

Guacamole (GF)

$14.00
Avocado, lime, onion, radish, fresh herbs, pork rinds.

Gringas (3)

$16.00
Flour tortillas, queso Oaxaca, in-house made chorizo, lettuce, pico de gallo, crema.

Tiradito Dorado (GF)

$14.00
Mahi mahi, lime, ginger, serrano, pico de gallo, pickled onion.

Taquitos (3)

$14.00
Tinga, guacamole, pickled onions, crema, queso fresco, salsa verde.

Sopas (Soups)

Fideo

$8.00
Fideo noodles, chicken tomato broth, crema, queso fresco.

Carne En Su Jugo (GF)

$18.00
Jalisciense’s native soup — thinly sliced steak seared in bacon fat, simmered in its own broth with beer and blended tomatillos. Garnished with beans, bacon crumbs, cilantro, onions, and radish. Served with corn or flour tortillas.

Pozole Blanco (GF)

$16.00
Traditional Jalisco soup — white hominy simmered in pork, garlic, onion, and oregano. Garnished with cabbage, onions, radish, lime, and tostadas.

Ensaladas (Salads)

Add: Chicken Guajillo +$5.00 | Steak +$6.00 | Salmon +$6.00

La Minerva Bowl (GF)

$16.00
Poblano rice, black beans, lettuce, pico de gallo, queso Oaxaca, avocado. Choice of protein: grilled chicken, steak, birria, carnitas, vegetables.

Jardin De Frutos Rojos (GF)

$12.00
Spring mix, arugula, cherry tomatoes, cilantro, red onions, strawberries, blackberries, queso fresco, cilantro lime vinaigrette.

Del Valle (GF)

$12.00
Charred romaine heart, frijoles negros, corn, pico de gallo, avocado, pickled onions, in-house made chipotle ranch, queso fresco, tortilla strips.

De La Masa

Handmade with fresh corn dough • Proteins to choose from: chicken tinga, picadillo (ground beef), birria honguitos, in-house made chorizo, grilled chicken or steak +2

Sopes (GF)

$15.00/3 Pieces
Lettuce, queso fresco, crema, radish, salsa verde.

Empanadas (GF)

$14.00/2 Pieces
Queso Oaxaca, lettuce, crema, queso fresco, salsa martajada.

Enchiladas Trio

$18.00
Three chicken tinga enchiladas, mole negro, salsa azteca, salsa verde, traditional rice, crema, queso fresco

Enchiladas Suizas (GF)

$20.00
Three grilled chicken enchiladas, salsa verde, queso, frijoles negros, traditional rice, lettuce, pico de gallo, crema.

Tacos

House-made corn masa tortillas, lime, traditional rice or black beans | 2 per order

Ribeye (GF)

$18.00
Onions, cilantro, salsa martajada.

Del Mar (GF)

$16.00
House-made flour tortillas, mahi mahi or shrimp, in-house made zarandeado adobo red cabbage, pico de gallo, salsa chipotle.

Pollo (GF)

$14.00
Chargrilled marinated chicken breast in achiote and chiles, pickled onion, cilantro, avocado salsa.

Carnitas (GF)

$14.00
Braised pork butt in citrus juices and spices, pico de gallo, salsa martajada.

Al Pastor (GF)

$14.00
Marinated pork in guajillo, spices and pineapple, grilled onions, cilantro, pineapple, avocado salsa.

Chorizo (GF)

$14.00
(in-house-made Mexican sausage) | Onions, cilantro, salsa martajada.

Lengua (GF)

$18.00
A delicacy! Braised beef tongue, onions, cilantro, salsa verde.

Honguitos (GF)

$14.00
Shiitake Mushrooms, onions, olive oil, garlic, queso fresco, pickled onions, cilantro, salsa martajada.

Birria Lovers

Braised short rib in chiles, spices and herbs | All served with consome, red onions, cilantro, lime.

Rolls

$12.00/2 Pieces
Crispy fried egg roll, queso Oaxaca.

Quesa - Taco (GF)

$16.00/2 Pieces
House-made corn masa tortillas, queso oaxaca, traditional rice or black beans.

Ramen

$16.00
Noodles cooked in our rich flavorful birria broth, birria chunks, jalapeños.

Birria Plate (GF)

$22.00
Refried black beans, traditional rice, cilantro, onions, lime, corn or flour tortillas

Classic Favorites

Create Your Own Plate!

Served with traditional rice and refried black beans. Soft taco (lettuce + shredded Oaxaca cheese), enchilada, quesadilla, chimichanga, burrito. Choice of protein: chicken tinga, picadillo (ground beef) | Choose two $14 • Choose three $16

Quesadilla

$16.00
12” flour tortilla, grilled steak or chicken, lettuce, pico de gallo, crema, traditional rice.

Chimichanga

$16.00
12” flour tortilla, grilled steak or chicken, lettuce, pico de gallo, crema, queso, refried black beans.

Arroz Con Pollo

$16.00
Grilled chicken, queso, traditional rice, refried black beans.

La Minerva Burrito

$16.00
12” flour tortilla, grilled steak or chicken, white rice, black beans, crema, pico de gallo, queso, topped with chef’s special red salsa and melted Oaxaca cheese

Juan Burrito

$16.00
12” flour tortilla, refried black beans, traditional rice, lettuce, pico de gallo, crema, Oaxaca cheese, choice of green salsa or martajada on the side. Choice of protein: grilled chicken, steak, al pastor, carnitas.

Texas Rice

$22.00
Steak, chicken, shrimp, bell peppers, onions, traditional rice, queso.

Choripollo

$20.00
Chargrilled chicken breast, in-house made chorizo, queso, traditional rice, frijoles negros.

Cortes À La Parrilla

(premium cuts) | We have hand-selected USDA Prime meats and cuts exclusively for La Minerva Cocina & Tequila | Both cuts served with: corn or flour tortillas, panela asada, grilled vegetables, frijoles charros, salsa martajada, traditional rice.

Ribeye (GF)

$34.00

Arrachera (GF)

$34.00

Pollo Asado (GF)

$20.00

Del Mar Al Paladar (Seafood)

All meals below served with: poblano rice, jardin de frutos rojos salad, sweet plantains.

Salmon A La Naranja (GF)

$24.00
6 oz salmon, citrus juice, honey.

Pescado Zarandiado (GF)

$22.00
Mahi mahi fillet marinated in house-made zarandeado adobo, chargrilled.

Pescado Zarandeado (GF)

$22.00
Mahi Mahi fillet marinated in house-made zarandeado adobo, chargrilled.

Pulpo A Las (GF)

$30.00
Braised octopus marinated in house-made zarandeado adobo, charred.

Mariscos La Minerva

$24.00
Fresh pan-seared dry sea scallops and Shrimp, salsa azteca, onions, Shiitake mushrooms.

Pescado Frito

$36.00
Whole red snapper, seasoned with our signature blend of spices, fried until perfectly golden.

Platos Fuertes (Featured Plates)

Ceviche Tropical

$22.00
Shrimp, cucumber, tomatoes, red onions, cilantro, pineapple, lime, avocado, tostadas.

Torta Artesanal

$15.00
A Classic Mexican Sandwich! House-selected telera bread, crema, refried black beans, lettuce, tomatoes, onions, jalapeños, avocado. Choice of protein: grilled chicken, steak, chorizo, al pastor.

Chile Rellenos

$18.00/2 Pieces
Roasted poblano pepper stuffed with queso Oaxaca, battered and golden brown, tomato sauce roux, crema, traditional rice, corn or flour tortillas.

Torta Ahogada

$16.00
Frijoles negros, carnitas, pickled onions, salsa ahogada.

Carnitas Los Altos (GF)

$18.00
Braised pork butt in citrus juices and spices, pico de gallo, pickled onion, frijoles charros, salsa martajada, corn or flour tortillas.

Mole Negro Oaxaca (GF)

$18.00
Chicken, pickled onions, traditional rice, frijoles negros, corn or flour tortillas.

Milanesa

$18.00
Breaded chicken breast, traditional rice, del valle salad, corn or flour tortillas.

Paella Mexicana (GF)

$24.00
Fresh pan-seared dry sea scallops, shrimp, bell peppers, Shiitake Mushrooms, onions, herb tomato sauce roux, queso Oaxaca, traditional rice.

Fajitas La Minerva (GF)

$24.00
Steak, chicken, shrimp, bell peppers, onions, traditional rice, frijoles charros, lettuce, pico de gallo, crema, shredded cheese, corn or flour tortillas.

Volcan La Minerva

$40.00
Arrachera, chicken guajillo, shrimp, salsa azteca, panela asada, cactus salad, traditional rice, frijoles charros, salsa martajada, corn or flour tortillas.

Torre De Mariscos (GF)

$30.00
Shrimp, octopus, avocado, cucumber, red onion, lime juice, salsas negras, tostadas.

Ceviche (GF)

$20.00
Mahi mahi, cilantro, red onion, ginger, serrano, lime juice, plantain chips.

Al Lado (All Sides)

Arroz Rojo

$5.00
Traditional rice.

Frijoles Negros

$5.00
Black beans.

Elote Preparado

$5.00
Street corn.

Vegetales

$5.00
Grilled Vegetables

Esquite

$5.00
Corn in a cup with queso fresco-lime aioli.

Arroz Blanco Con Poblano

$5.00
Poblano rice.

Frijoles Charros

$5.00
Charred beans.

Platano Frito

$5.00
Fried plantains.

Papas Fritas

$5.00
French fries.

Desserts

Flan

$7.00
Creamy and velvety Mexican baked custard infused with tequila, layered with caramel, with whipped cream and berries.

Chocoflan

$8.00
Creamy-infused flan baked in a water bath to create a two-layered chocolate cake with caramel, whipped cream & berries. The impossible cake!

Platanos Flameados

$10.00
Caramelized sweet plaintains on a Cointreau butter sauce, lightly flambéed and topped with lecherita, vanilla ice cream & pecans.

Capirotada

$9.00
Layers of toasted brioche, dried fruit, nuts, and raisins, soaked and baked in sweet cinnamon milk.

Churros

$10.00
Deep-fried dough, sprinkled with sugar and cinnamon. Served with dulce de leche, chocolate, and vanilla ice cream.

Daily 11 am - 3 pm | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. These items may be cooked to order or offered undercooked.

Menu

Create Your Own Lunch Plate!

Served with traditional rice and refried black beans. Soft taco (lettuce + shredded oaxaca cheese) | enchilada | quesadilla | chimichanga | burrito | Choice of protein: chicken tinga | picadillo (ground beef) | Choose one $8 • Choose two $11

Chilaquiles

$12.00
Frijoles Negros | Totopos | Queso Fresco | Crema | Red Onions | Cilantro | Choice of Salsa: Salsa Azteca, Salsa Verde or Salsa Roja | Add Protein: Chicken Tinga $4 | Grilled Chicken, Steak, Carnitas $5 | Two Eggs $3

Fajitas (GF)

$14.00
Traditional Rice | Charro Beans | Lettuce | Crema | Pico De Gallo | Shredded Cheese | Corn or Flour Tortillas | Choice of Protein: Chicken, Steak or Veggies

Carnitas Los Altos (GF)

$14.00
Braised pork butt in citrus juices and spices | Pico De Gallo | Pickled Onion | Frijoles Charros | Salsa Martajada | Traditional Rice | Corn or Flour Tortillas

La Minerva Bowl

$15.00
Poblano Rice | Black Beans | Lettuce | Pico De Gallo | Shredded Cheese | Avocado | Choice of Protein: Grilled Chicken, Steak, Birria, Carnitas or Veggies

Huevos Ahogados (GF)

$12.00
Three scrambled eggs simmered in our house-made red salsa. Refried beans | Traditional Rice | Avocado | Choice of our fresh house-made corn or flour tortillas.

Enchiladas (2)

$12.00
Picadillo or Chicken Tinga | Queso Fresco | Crema | Traditional Rice | Choice of Sauce: Salsa Azteca, Salsa Verde or Mole Negro Oaxaca

Torta Artesanal

$15.00
A Classic Mexican Sandwich! House-selected telera bread | Crema | Refried Black Beans | Lettuce | Tomatoes | Onions | Jalapeños | Avocado
Choice of Protein: Grilled Chicken | Steak | Chorizo | Al Pastor

Tex-Mex Foodies!

Quesadilla

$14.00
12" Flour Tortilla | Grilled Steak or Chicken | Lettuce | Pico De Gallo | Crema | Traditional Rice

Chimichanga

$14.00
12" Flour Tortilla | Grilled Steak or Chicken | Lettuce | Pico De Gallo | Crema | Queso | Refried Black Beans

La Minerva Burrito

$13.00
8" flour Tortilla | Grilled Steak or Chicken | White Rice | Black Beans | Crema | Pico De Gallo | Queso | Topped with chef’s special red salsa and melted Oaxaca cheese.

Juan Burrito

$14.00
12" Flour Tortilla | Grilled Steak or Chicken | Refried Black Beans | Traditional Rice | Lettuce | Pico De Gallo | Crema | Oaxaca Cheese | Choice of green salsa or martajada on the side
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